Smash Burgers

Smash burgers

Do you want to learn how to cook the most amazing juicy, meaty burgers with an amazing crust?
The secret is in the smash!
5 from 1 vote
Prep Time 15 mins
Cook Time 5 mins
Course Lunch, Main Course
Cuisine American, BBQ
Servings 6


  • 1 carbon steel/cast iron griddle You can use a heavy bottomed frying pan.
  • 1 plastering trowel
  • 1 catering scrapper


  • 1 kg Burger mince 70:30 Meat to fat ratio. I used Hill Farm finest. DO NOT WASH the mince!
  • salt as required
  • pepper as required
  • 6 Brioche burger buns or the buns of your choice


  • Iceburg lettuce sliced thinly
  • sliced pickled gherkins Aka dill pickles
  • burger sauce optional
  • Beef bacon jam optional
  • Processed cheese slices



Keyword beef burgers, burgers, Smash burger

Join the Conversation

  1. 5 stars
    Nice easy one to follow bro! love a real smash burger!

    1. It’s so quick and easy. The prep is the hardest part of the recipe!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Haloodiefoodie © Copyright 2022. All rights reserved.